OUR MENU

HOW IT WORKS

**At Bistro 63, we utilize what’s known as a rolling kitchen system. This means that all food items will be served as they’re prepared -sharing is encouraged!**

Brunch All Day

$13

Banana Bread French Toast (V)

homemade cardamom banana bread, vanilla gelato, local honey

$13

$14

The Omelette (V)

three eggs, cheddar and goat cheese, caramelized onions, tomato, toasted local baguette

$14

B.L.T.A.

bacon, lettuce, tomato, avocado, mayo, grilled wheat bread

$14

add fried egg +2

Soups & Appetizers

Add to any starter or greens: grilled chicken thigh +6, chicken breast +5, shrimp +7

$15

Burrata (V)

fresh whole-milk mozzarella, raspberry jam, rustic bread, field greens, vine tomato, balsamic

$15

$15.5

Charcuterie*

prosciutto, soppressata, salami toscano, pickles, house condiments, rustic bread

$15.5

$7 / $13

New England Clam Chowder (GF)

classic chowder with pollock, clam, potato, onion. cup or bowl

$7 / $13

$14.5

White Poutine

hand-cut fries, three cheese béchamel sauce, bacon

$14.5

add pulled chicken +3.00

$12

Fried Pickles

hand battered pickles, chipotle aioli, white barbeque sauce

$12

add crispy fried shrimp +8.00

$6 / $13

Tomato Bisque

creamy tomato soup with carrot, onion, celery, basil. cup or bowl

$6 / $13

Hand-Helds

Add to any hand-held: bacon, fried egg (+2 ea), avocado (+3.5), pickles (+1), gluten free bread (+1.5). Served with mixed greens. Sub French Fries or Sweet Potato Fries +3, Bistro Slaw +2

$16

Bistro Burger

angus beef chuck and brisket, cheddar, caramelized onion, lettuce, toasted potato bun, house salad

$16

$15.5

Veggie Burger (V/V+)*

red and black bean, walnut, and root vegetable patty, lettuce, chipotle aioli, pickled onions, toasted potato bun. vegan option available

$15.5

add cheddar +2

$16.5

Chevre Burger

angus beef chuck and brisket, goat cheese, bacon, raspberry jam, toasted potato bun. cooked black and blue, pink, or no-pink

$16.5

BBQ Burger

angus beef chunk and brisket, cheddar cheese, pickles, crispy onions, bbq sauce, toasted potato bun, cooked black and blue, pink, or no-pink

$16.5

$16

Turkey Avocado Burger

all-natural turkey, avocado, cheddar cheese, caramelized onions, lettuce, chipotle aioli, teriyaki glaze, toasted potato bun

$16

Thai Chicken Wrap

sesame-curry chicken, cucumber, carrot, onion, tomato, lettuce, teriyaki glaze, peanut sauce, wheat wrap

$16

Shrimp Wrap

crispy shrimp, lettuce, tomato, pickles, chipotle aioli, wheat wrap

$16

Teriyaki Chicken Sandwich

grilled all-natural boneless chicken thigh, teriyaki marinade and glaze, coleslaw, lettuce, carrot, white BBQ, toasted bun

$16

Salads & Bowls

Add to any starter or greens: grilled chicken thigh (+6), chicken breast (+5), shrimp (+7)

$19

Shrimp & Avocado

roasted shrimp, diced avocado, local organic greens, cucumber, carrots, pickled crunchy onions, truffle oil, and teriyaki glaze

$19

$17

Quinoa Bowl (V+/GF)

red + white quinoa, squash, red beans, zucchini, onion, pickled purple cabbage and carrot, balsamic

$17

$16

Bengal Shrimp

shrimp, roasted tomato sauce, local baguette peppers, tomato

$16

add linguini to make it a meal +4

House Salad

mixed field greens, cucumber, carrot, onion, dressing of choice

$10.5

Caesar Salad

romaine, parmesan, garlic croutons

$10.5

add anchovies +0.5

$18

Cobb Salad

chopped romaine, pulled chicken, bacon, avocado, tomato, pickled onion, hard-boiled egg, gorgonzola, house-made "ranch" dressing

$18

Big plates

$22

Shrimp Risotto (GF)

shrimp, tomato, zucchini, white wine, parmesan, arborio rice

$22

$17.5

Squash Risotto (V+/GF)

butternut squash, zucchini, roasted red pepper, roasted tomato, a touch of truffle oil, toasted pumpkin seeds, arborio rice

$17.5

$22

Chicken Risotto (GF)

all-natural chicken, pancetta, roasted red pepper, onion, three cheese blend, arborio rice

$22

$20

Jerk Chicken

spicy jerk-marinated 8oz chicken thigh, rice and beans, coleslaw

$20

double chicken +5

$25

Roasted Salmon

roasted faroe island salmon filet, caramelized onion and squash risotto, honey mustard, pickled cabbage

$25

$22

Jambalaya (GF)

shrimp, chicken, andouille sausage, red beans, roasted tomato, house chili mix, arborio rice

$22

$17.5

Rigatoni Vodka (V)

roasted tomato vodka sauce, rigatoni, parmesan

$17.5

sub three-cheese alfredo sauce +1

add chicken breast +5

gluten-free penne +2

$23

Crazy Alfredo

chicken, sausage, shrimp, roasted pepper, linguini, spicy alfredo sauce

$23

$18

Chicken Bacon Mac

five-hour pulled chicken, caramelized onions, bacon, three-cheese bechamel sauce, pasta shells, toasted breadcrumbs

$18

$26

Steak-Frites

grilled 9oz flank steak, soy-garlic marinade, peppercorn sauce, thick-cut fries

$26

cooked black & blue, pink, or no-pink

Sides

$6.75

French Fries

thick cut, served with chipotle, ketchup

$6.75

Sweet Potato Fries

served with chipotle, ketchup

Bistro Slaw (V/GF)

shredded purple cabbage and carrot

Grilled Bread

grilled local baguette, four pieces

Desserts

Tiramisu

Carrot Cake

contains walnuts

$4 / $7

Vanilla Gelato or Raspberry Sorbet (2/3 scoops)

$4 / $7

HOW IT WORKS

**At Bistro 63, we utilize what’s known as a rolling kitchen system. This means that all food items will be served as they’re prepared. Our portions are large and sharing is greatly encouraged!**

FAMILY TRAYs (TO-GO ONLY)

Family Trays to go (~4 servings)

Please allow 30-45 mins

$23.5

House Salad

$23.5

$26.5

Caesar Salad

$26.5

$38

Rigatoni Vodka

$38

add chicken +11

$38

Rigatoni Alfredo

$38

add chicken +11

$40

Truffle Mac

$40

Squash Risotto

$40

$48

Jambalaya

$48

$48.5

Chicken Risotto

$48.5

Don't see your favorite entree available as a family tray? Call or email to inquire about custom orders and catering options!

All prices are subject to change, thank you.